← Back to Magazine
Women's Health

Eating Eggs May Lower Your Risk Of Cognitive Decline, Research Says

Experts credit the “anti-inflammatory benefits.”

By Elliot O·Aug 16, 2026
Eating Eggs May Lower Your Risk Of Cognitive Decline, Research Says

Originally reported by Women's Health Magazine.

Experts credit the “anti-inflammatory benefits.”

Read the full story at Women's Health Magazine →

Filed Under
Women's HealthWomen's Health MagazineHealth & Fitness

More in Women's Health

View All
The Wood Chop Is the Underrated Core Exercise You're Missing Out On—Here’s How to Do It Right
Women's Health

The Wood Chop Is the Underrated Core Exercise You're Missing Out On—Here’s How to Do It Right

'I Did 50 Shoulder Taps Every Day For A Month—This Is What It Did to My Core'
Women's Health

'I Did 50 Shoulder Taps Every Day For A Month—This Is What It Did to My Core'

This Diet Pattern Is Linked To Weaker Bones, Based On 12 Years Of Data
Women's Health

This Diet Pattern Is Linked To Weaker Bones, Based On 12 Years Of Data