Women's Health
This Overlooked Plant Compound Could Benefit Blood Sugar, Study Shows
A large prospective study found that eating soy isoflavones were linked to a lower risk of type 2 diabetes. Here's what the research says.
By Elliot O·Jun 21, 2026
Originally reported by MindBodyGreen.
A large prospective study found that eating soy isoflavones were linked to a lower risk of type 2 diabetes. Here's what the research says.
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Women's HealthMindBodyGreenHealth & Fitness
